I’m not an athlete, but I am a lover of the Olympics. My biggest sports moment ever didn’t require me to be the fastest, the highest, or the strongest. It just required me to be in the right place at the right time, and catch the opportunity when it came to me. It was to carry our national flag for the Olympic Torch Relay.

As a part of the celebration, flag bearers(旗手) were needed. I served in the army at that time and the Olympic organizers asked for volunteers to help carry some of the flags. Although it demanded that I give up part of my weekends and get up early, I thought that it was the chance of a lifetime.

There were several different groups that took part in the event as flag bearers. We soldiers were going to be out in front leading them. On the day of the event, we arrived early at the Los Angeles Memorial Coliseum. Many people arrived to see the flame arrive from Greece, and the beginning of the Olympic Torch Relay. It was exciting to wait for our turn to enter the coliseum.

As a flag bearer, I was supposed to run out in front. Though the flag was fairly heavy, I picked it up and ran with it. I ran past rows of people. I ran through television cameras. It was one of the most amazing experiences of my life, being able to carry our national flag in an international event like the Olympics. I was very proud of it．

I had never been able to attend the Olympics, and I might never be important enough to carry an Olympic torch or anything like that, but I did get to carry our national flag in the torch relay, although I will no longer have the opportunity to carry the flag in the Olympics, and that would be one sports experience that would be difficult to forget.

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Afternoon tea, that most essential of English customs，is a relatively new tradition,although the custom of drinking tea dates back to 3 BC in China. It was not until the mid 19th century that the concept of “afternoon tea” first appeared.

Afternoon tea was introduced to England by Anna, the Duchess(公爵夫人), in the year 1840. The Duchess would become hungry and depressed and complain of "having that sinking feeling" around four o'clock in the afternoon. At the time it was usual for people to take only two main meals a day: breakfast and dinner at around 8 o'clock in the evening. The evening meal in her household was also served fashionably late at eight o'clock, thus leaving a long period of time between the two meals. The Duchess asked that a tray of tea, bread and butter and cake be brought to her room during the late afternoon. Later friends were invited to join her in her country house and this practice proved so popular that the Duchess sent cards to her friends asking them to join her for "tea and a walking". This pause for tea became a fashionable social event. During the 1880's upper-class and society women would change into long dresses, gloves and hats for their afternoon tea, which was usually served in the living room between four and five o'clock.

Traditional afternoon tea consists of a selection of delicious sandwiches served with frozen cream. Cakes and cookies are also served. Tea grown in India is poured from silver tea pots into delicate bone china cups. Nowadays however, in the average suburban home, afternoon tea is likely to be just a biscuit or small cake and a cup of tea, usually produced using a teabag.

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